Iden works towards satisfying the need of a growing world population providing integrated solutions for increasing crop yield in a sustainable manner.
The global food production challenge will be met through the combination and integrated use of a toolbox of current and future agribiotech technologies.
Iden´s value proposition is based on increasing crop yield while reducing the impact of crop protection.
Iden has proprietary, yield enhancing technologies and products for which POC is obtained in the field in
commercially relevant crops. It has a portfolio of product candidates in two distinct business areas.
The development of our products for crop yield enhancement is based on the following key concepts:
- Research is the core of our innovative and high quality technology and product development to solve food production and environmental challenges.
- Our intellectual property supports our product development and ensures IDEN’s competitiveness and value on the global market.
- Market oriented activity to develop solutions for our clients – the seed and crop protection industry.
At IDEN we develop products to provide integrated and synergistic solutions for crop yield increase: products for external application
that drive better plant growth and development based on different modes of action - Agrobiologicals - and direct improvement of the crops
through the development of gene traits that guarantee yield increase, higher quality or stress tolerance - Crop Improvement -.
Our portfolio comprises bioestimulant products that reinforce intrinsic crop capabilities to grow and developl, and biopesticides to protect
the crop against harmful organisms. Our innovative products based on fermentation extracts are derived from a differential approach in
relation to the microbial origin source and final product features. Our aim is to exploit the intrinsic capacity of microorganisms to
produce biostimulant and/or biopesticide.
CROP IMPROVEMENT PRODUCTS:
Exploiting the natural capacity of plants, we identify gene traits linked with interesting plant features to develop new crop varieties with higher yield,
enhanced quality parameters and/or abiotic stress resistance.
Plant breeding technologies are applied to some of the global main crops like corn, wheat, potato and barley adapting the use of traits to
the client and market needs.